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Salce has become one of my favorite fig varieties. I always eat them. Even when lots of great berry figs are available. Why? They almost always ripen to a high fruit quality. I also find the eating experience is unique, and it has a Sugar Berry profile that's not as rich as some of the intense berry figs. To put it simply, it's balanced, and you can eat a lot of these without stopping. I think of Osborne Prolific or Godfather similarly. They're both grossly underrated among serious fig collectors. Like most varieties, it does take time to mature, but once it does, you'll be pleasantly surprised.

 

It dries on the tree nearly every time. The hang time is short. It's of a decent size and ripens midseason. The only test now is to figure out its hardiness. I'll be planting this variety in 2026.

 

Salce was one of my favorite new varieties of 2023. It's a fig from a grower named Mario in Kentucky, and I believe it's quite underrated and underappreciated. The flavor profile is very fruity, similar to LSU Tiger and Rossellino. There’s still a lot of maturing to do on my young tree, but I love it, and it’s a high-quality variety.

Salce Fig Cuttings - 3 Per Order

$45.00Price
Out of Stock

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